The IMUSA PTFE Pre-seasoned Wok is a must-have piece to start exploring Asian cuisine. The wok brings the Asian culinary art to your kitchen with the most essential cookware piece to get you started! Developed by the Chinese 2,000 years ago, the wok is ideal for quick & healthy cooking. The IMUSA light cast iron wok is lightweight and easier to handle compared to traditional cast iron. Stir-fry meat, fish, vegetables, poultry and rice over high heat with minimum oil and lots of flavor!