Description

The IMUSA Hard Anodized Kadhai is a deep, wide-mouthed cooking pot to simmer soups and stews, it is an absolute essential when it comes to cooking authentic Indian food. This efficient design heats quickly and evenly. It is lightweight and easy to handle. It has a circular, deep and flat bottom. Ideal for shallow and deep frying of meat, vegetables, desserts, and snacks. It can also be used as a serving piece. If you enjoy Indian cuisine, and serving your table in an authentic way make sure your try the entire line of IMUSA South Asian cookware. The entire line is made in India and will be a great addition to any Indian inspired cuisine. With the collection you can have all the needed tools to make a great dinner for the entire family.
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• Made of Hard Anodized Aluminum with Bakelite Handles
• Light-weight and Easy to Handle
• Heats Quickly and Evenly
• Includes Matching Lid with Knob
• Authentic Traditional Design
• Double Sided Bakelite Handles
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• Shallow and Deep Frying of Meat, Vegetables, Deserts, and Snacks.
• 90 Day Limited Warranty
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