The IMUSA Caldero is the ‘workhorse’ of any Hispanic kitchen due to its versatility and unique design. The Caldero (or ‘cauldron’ in English) has rounded sides, a tight fitting lid, and superior heat distribution. Calderos are used to cook rice, beans, braise meat, and simmer stews and soups.
Description
The IMUSA Caldero is the ‘workhorse’ of any Hispanic kitchen due to its versatility and unique design. The Caldero (or ‘cauldron’ in English) has rounded sides, a tight fitting lid, and superior heat distribution. Calderos are used to cook rice, beans, braise meat, and simmer stews and soups. • • Durable and Versatile, Perfect for Everyday Cooking • Oven Safe without Lid • Can be used on both Gas and Electric Stove • Double Side Handles for Easy Transport • Goes directly From Cook Top to Table Top • Glass Lid with steam Knob allows you to monitor food when Cooking • Hand Wash Only • Rice, Beans, Braise Meat, Simmer Stews, Soups and More • 90 Day Limited Warranty •Additional information
| Weight | 3.13 lbs |
|---|---|
| Dimensions | 13.07 × 13.07 × 4.06 in |
| Size | 10 Inches |
| Coating | Nonstick Cooking Surface |
| Material | Cast Aluminum Construction |
| Capacity | 4.8 Quart |
| Handle | Cast Aluminum Handle |
| Lid | Tempered Glass Lid with Steam Vent |
| Color | Dark Gray |
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