The IMUSA Caldero is the ‘workhorse’ of any Hispanic kitchen due to its versatility and unique design. The Caldero (or ‘cauldron’ in English) has rounded sides, a tight fitting lid, and superior heat distribution. Calderos are used to cook rice, beans, braise meat, and simmer stews and soups.
Description
The IMUSA Caldero is the ‘workhorse’ of any Hispanic kitchen due to its versatility and unique design. The Caldero (or ‘cauldron’ in English) has rounded sides, a tight fitting lid, and superior heat distribution. Calderos are used to cook rice, beans, braise meat, and simmer stews and soups. • • Made of Durable Aluminum resistant to High Heat • Teal Soft-Touch Handle and Knob • For use on Gas and Electric Stovetops • Spiral Bottom for Even Heating • 2 Layer Nonstick Ceramic Interior • Durable and Versatile, Perfect for Everyday Cooking • Hand Wash Only • Rice, Beans, Braise Meat, Simmer Stews, Soups and More • 90 Day Limited Warranty •Additional information
| Weight | 2.92 lbs |
|---|---|
| Dimensions | 4.06 × 5.31 × 1.65 in |
| Size | 13 Inches |
| Coating | Nonstick Cooking Surface |
| Material | Aluminum Construction |
| Capacity | 4.4 Quart |
| Handle | Soft Touch Handle |
| Lid | Tempered Glass Lid with Steam Vent |
| Color | Teal |
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