IMUSA Cast Iron Preseasoned Fajita Skillet

Sear, brown, and finish weeknight dinners in one pan with the IMUSA Cast Iron Skillet. The cast iron body holds heat steadily once hot, keeping temperature even through long cooking. It has cast iron handles, and it’s oven-safe. Long-lasting and durable; Versatile from stove top-to-table and oven safe. Tired of pans that lose their slick surface after a few months? Hand washing and medium heat keep this coating releasing food cleanly far longer than pans that get scoured and overheated. Sized to earn a permanent spot on the stovetop, not the back of the cabinet. The cool-touch handles stay manageable even during longer cooking sessions. Ideal for cooking fajitas, enchiladas, chilaquiles, quesadillas, tortillas, and more, it fits real, everyday cooking.